Brew UI

NECTARIOUS

21A. American IPA

02.11.2023

BATCH SIZE
38 L
MASH TEMP
68°C
SPARGE TEMP
78°C
BOIL TIME
60 MIN
OG
FG
FERMENTABLES - 11 kg
11 kg    
Pale Ale Malt
6 EBC
100,00 %
 
Estimated OG: 1.064
Strike water: 30,3 L
Strike water temp: 75°C
  MASH CALCULATIONS
Grain amount:
11 kg
Min mash tun:
34,8 L
Potensial OG:
1.092
Estimated OG:
1.064
Estimated FG:
1.008
Estimated ABV:
7.4 %
  WATER CALCULATIONS
Strike water:
30,8 L
Grain absorbtion:
11,9 L
Boiloff water:
4,2 L
Wort shrinkage:
1,6 L
Sparge water:
25,7 L
Total water:
55,7 L
  BOIL
2.0 g     
Whirlfloc
15 min
50.0 g     
Citra (12.8 %)
10 min
194270,8 IBU
50.0 g     
Nectaron (11.0 %)
10 min
166951,4 IBU
50.0 g     
Cascade (7.1 %)
10 min
107759,6 IBU
50.0 g     
Amarillo (8.2 %)
10 min
124454,7 IBU
50.0 g     
Citra (12.8 %)
2 min
45305,3 IBU
50.0 g     
Nectaron (11.0 %)
2 min
38934,2 IBU
50.0 g     
Cascade (7.1 %)
2 min
25130,3 IBU
50.0 g     
Amarillo (8.2 %)
2 min
29023,7 IBU
BOIL CALCULATIONS
Hop amount:
400 g
Other additions:
2 g
Estimated IBU:
47 IBU
HEATING TIME
Strike heating:
inf min
Sparge heating:
inf min
Boil heating:
inf min
FERMENTER
23 g    
Safale US-05
12 days
FLAVOR PROFILE
▊ Myrcene:
▊ Humulene:
▊ Caryophyllene:
▊ Farnesene:
▊ Other:

▊ Total Oil:
▊5.02 ml
▊1.04 ml
▊0.40 ml
▊0.11 ml
▊1.01 ml

▊7.58 ml
STYLE COMPARISON
OG:
1.056 - 1.070
IBU: 731826
40 - 70
SRM: 6
6 - 14
ABV: 0.0 %
5.5 - 7.5
FERMENTATION GRAPH UNAVAILABLE
ALCOHOL
0.0 %
IBU
731826 IBU
CALORIES [0,5L]
0 kcal
MASH EFF
-1,089 %
YEAST ATT
0 %
PRICE
777 kr