BREW UI

BATCH SIZE

38 L

MASH TEMP

68°C

SPARGE TEMP

78°C

BOIL TIME

60 MIN

OG

1.052

FG

1.010

FERMENTABLES - 11 kg

11 kg

Pale Ale Malt

6 EBC

100,00 %

Estimated OG: 1.064

Strike water: 30,3 L

Strike water temp: 75°C

MASH CALCULATIONS

Grain amount:

11 kg

Min mash tun:

34,8 L

Potensial OG:

1.092

Estimated OG:

1.064

Estimated FG:

1.008

Estimated ABV:

7.4 %

WATER CALCULATIONS

Strike water:

30,8 L

Grain absorbtion:

11,9 L

Boiloff water:

4,2 L

Wort shrinkage:

1,6 L

Sparge water:

25,7 L

Total water:

55,7 L

BOIL

25.0 g

Amarillo (8.2 %)

10 min

4,9 IBU

50.0 g

Cascade (7.1 %)

10 min

8,4 IBU

75.0 g

Citra (13.0 %)

10 min

23,2 IBU

50.0 g

Nectaron (11.0 %)

10 min

13,1 IBU

25.0 g

Amarillo (8.2 %)

2 min

1,1 IBU

50.0 g

Cascade (7.1 %)

2 min

2,0 IBU

75.0 g

Citra (13.0 %)

2 min

5,4 IBU

50.0 g

Nectaron (11.0 %)

2 min

3,0 IBU

2.0 g

Whirlfloc

15 min

BOIL CALCULATIONS

Hop amount:

400 g

Other additions:

2 g

Estimated IBU:

50 IBU

HEATING TIME

Strike heating:

inf min

Sparge heating:

inf min

Boil heating:

inf min

FERMENTER

23 g

Safale US-05

14 days

FLAVOR PROFILE

▊ Myrcene:
▊ Humulene:
▊ Caryophyllene:
▊ Farnesene:
▊ Other:

▊ Total Oil:

▊5.22 ml
▊1.11 ml
▊0.46 ml
▊0.08 ml
▊1.11 ml

▊7.98 ml

STYLE COMPARISON

OG: 1.052

1.056 - 1.070

IBU: 59

40 - 70

SRM: 6

6 - 14

ABV: 5.5 %

5.5 - 7.5

ALCOHOL

5.5 %

IBU

59 IBU

CALORIES [0,5L]

242 kcal

MASH EFF

57 %

YEAST ATT

81 %

PRICE

777 kr

NECTARIOUS

21A. American IPA

09.07.2024